Codfish fritters with olives and Avintes corn bread.
Smoked salmon salad.
Cured sheep cheese, goat cheese, iberian prosciutto and portuguese sausage.
Grilled loin steak scented with truffle oil, mixed vegetables and fondant potatoes.
Grilled duck with reduction of Port wine and fruits of the forest, accompanied by fondant potatoes and sautéed rapini.
Grilled octopus with punched potatoes, sautéed rapini and olive oil.
Confit cod with mediterranean vegetables and potatoes flavored in fresh herbs.
Bolognese spaghetti with parmesan cheese.
Linguini with prawns and smoked salmon with sour cream and flavored with fennel.
Chicken, bacon, french fries, tomato, egg, lettuce and mayonnaise.
Tomato, lettuce, cheese, ham, egg and mayonnaise.
German sausage, cheese, ham, french fries and salad.
Loin steak, ham and cheese.
Loin steak, fresh sausage, ham, cheese, fried egg and special sauce.
Smoked salmon, prawns, egg, lettuce, green leafy salad and vinaigrette.
Selection of lettuces, arugula, pineapple, papaya, mushrooms, grilled chicken, tomato and yogurt sauce.
Selection of lettuces, arugula, mushrooms, seaweed, mango, shrimp, tomato and cocktail sauce.
Choose your soda:
Red Wine - Douro - Duorom
White Wine - Alentejo - Marquês de Borba
Red Wine - Beira - Beyra "Reserva"