Homemade sliced toasted bread with different toppings (3 slices).
Classic pizza base with olive oil, garlic, salt and oregano.
Pizza base with olive oil, salt, garlic, mozzarella and oregano.
Classic pizza with mozzarella di buffala, cherry tomatoes, arugula and Norcia prosciutto.
Roasted and sliced pork in wood oven with arugula and reduction of balsamic vinegar.
Beef steak cut in slices with arugula, parmesan flakes, seasoned with lemon juice, olive oil and ground black pepper.
Sliced baked calf roll with tuna-based sauce, capers and balsamic vinegar reduction.
Lean meat cured with arugula and parmesan flakes, seasoned with lemon juice, olive oil and ground black pepper.
Cheese selection board, with honey and jam.
Table with selection of sausages cured in the cold air of Norcia - Umbria with Italian cheeses, accompanied by arugula.
Selection of Norcia sausages, selection of cheeses with mozzarella de buffala, bruschettas and a wide variety of Italian tapas.
Tomato sauce, mozzarella and basil.
Ham, sausage, mozzarella, rosemary and olive oil.
Tomato sauce, ham, mozzarella and pineapple.
Tomato sauce, mozzarella, selection of mushrooms, ham, parsley and cherry tomatoes.
Tomato sauce, mozzarella, tuna, onion, anchovies, capers and oregano.
Tomato sauce, mozzarella, selection of vegetables, mushrooms, arugula and cherry tomato.
Cheeses Mozzarella, Fontal, Edamer and Gorgonzola.
Mozzarella, sautéed greens in olive oil with garlic and chilli and sausage.
Tomato sauce, DOP buffalo mozzarella and basil.
Tomato sauce, mozzarella, pepperoni, black olives, peppers and cherry tomatoes.
Tomato sauce, mozzarella, pepperoni and peppers.
Tomato sauce, mozzarella, selection of mushrooms, arugula and Norcia prosciutto.
Tomato sauce, mozzarella, ham and black olives.
Tomato sauce, mozzarella, ham and selections of mushrooms.
Stewed scallops, butter, lemon juice, parsley and pasta.
Steer scallops, butter, white wine and parsley.
Stewed scallops, butter, garlic, selection of mushrooms, white wine and pasta.
Steer scallops with Norcia prosciutto and sage leaf.
Olive oil, basil, pine nuts, garlic and, pecorino cheese (from sheep), or parmesan.
Olive oil, anchovy, tomato sauce, black olives, capers and oregano.
Spaghetti with olive oil, garlic, parsley and anchovy dough (Italian specialty).
Tomato sauce, pork cheek (from Italy cured in the air) and chilli (spicy).
Rigatoni with butter, pancetta, gorgonzola cheese, cream, walnuts, black pepper and oregano.
Selection of vegetables of the season with tomato sauce and parsley.
Olive oil, garlic, cherry tomatoes, chilli, parsley and shrimp.
Olive oil, garlic, cherry tomatoes, white wine, selection of mushrooms, chicken breast, cream and parsley.
Pork cheek or cured pancetta, eggs and black pepper (cream only on request).
Agaricus (Paris), pleurotus (Repolga), shiitaki and selection of wild mushrooms of the season.
With selection of fresh mushrooms and Norcia black truffles.
Shrimps and pesto.
Olive oil, garlic, fresh mushrooms, prawns, white wine, tomato sauce, cream, cherry tomatoes and parsley.
Raviolis stuffed with porcini-boletos, curd cheese, grana cheese and porcini sauce.
Raviolis stuffed with beef, grana cheese and bolognese or tomato sauce.
Raviolis stuffed with curd cheese, spinach, cheese and tomato or Bolognese sauce .
Raviolis stuffed with black truffles, mushrooms, curd cheese, grana cheese and truffle sauce.
Wrapped pasta with various fillings and sauces, gratin in the oven.
Pasta with tomato sauce, mozzarella, parmesan, curd cheese, minced meat balls, basil and butter.
Selection of lettuces, tomato, arugula, onion and carrot with vinaigrette sauce.
Selection of lettuces, tomatoes, onions, arugula, carrots, mozzarellas and black olives.
Tomato, buffalo mozzarella, basil and arugula with vinaigrette sauce.
Selection of lettuces, arugula, buffalo mozzarella, cherry tomatoes, anchovies, black olives and capers with vinaigrette sauce.
Selection of lettuces, chicken breast, croutons, mayonnaise, english sauce, vinagrette and flakes of parmesan with balsamic vinegar from Modena.
Crostata alle confetture with different fruit jams.
Chocolate panna cotta.
Strawberry panna cotta.
Wild fruits panna cotta.
Biscuits, mascarpone, coffee, eggs, sugar and creams.
Mini board with selection of cheeses with honey and jam.
Pizza with Nutella, fresh seasonal fruit and whipped cream.
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